Topps Bar B Que offers a mouthwatering menu that captures the essence of southern BBQ with an array of flavorful dishes. From the first glance, it’s clear that this spot takes pride in its grilling techniques, focusing on slow-cooked, tender meats and bold, smoky flavors. A standout feature is their signature ribs, which are perfectly charred on the outside while remaining juicy and tender on the inside, with a glaze of rich barbecue sauce that adds a tangy finish.
For those craving something heartier, the pulled pork sandwich is an absolute must-try. The slow-cooked pork is shredded to perfection, melding with the smoky seasoning and served on a soft, toasted bun that complements the meat’s flavors. If you're a fan of variety, Topps' BBQ platter offers a sampler of the best meats on the menu, including brisket, sausage, and chicken, all smoked to perfection and served with sides like creamy coleslaw and crispy fries.
Seafood lovers aren’t left out either. The shrimp po' boy, loaded with crispy shrimp and topped with a zesty remoulade, brings a nice coastal twist to the menu. Additionally, the sides at Topps Bar B Que are far from an afterthought. Their mac and cheese is indulgent, creamy, and cheesy, while the baked beans are sweet, smoky, and perfectly spiced, rounding out the meal with satisfying depth.
The dessert menu offers a tempting finale with options like banana pudding and pecan pie, which deliver a rich and satisfying end to the feast. Overall, Topps Bar B Que’s menu is a flavorful celebration of southern barbecue, offering both classic and inventive dishes to satisfy all tastes.